湘菜 Hunan
17 authentic Hunan home-cooking recipes — bilingual ingredients, substitutions, and step-by-step state photos.
Home-Style Pork with Peppers (农家小炒肉)
农家小炒肉 (Home-Style Pork with Peppers (农家小炒肉)) · nóng jiā xiǎo chǎo ròu
Chopped Chili Fish Head
剁椒鱼头 (Chopped Chili Fish Head) · duò jiāo yú tóu
Chopped Chili Steamed Taro
剁椒蒸芋头 (Chopped Chili Steamed Taro) · duò jiāo zhēng yù tóu
Chopped Chili Golden Needle Mushrooms
剁椒金针菇 (Chopped Chili Golden Needle Mushrooms) · duò jiāo jīn zhēn gū
Farmhouse One-Bowl Fragrance
农家一碗香 (Farmhouse One-Bowl Fragrance) · nóng jiā yī wǎn xiāng
Hunan Chilli Pork
辣椒炒肉 (Hunan Chilli Pork) · là jiāo chǎo ròu
Hunan Sliced Beef Stir-Fry
小炒黄牛肉 (Hunan Sliced Beef Stir-Fry) · xiǎo chǎo huáng niú ròu
Cured Meat Steamed Bundle
腊味合蒸 (Cured Meat Steamed Bundle) · là wèi hé zhēng
Radish Pickle Stirred with Cured Pork
萝卜干炒腊肉 (Radish Pickle Stirred with Cured Pork) · luó bo gān chǎo là ròu
Smartweed Stirred with Cured Pork
藜蒿炒腊肉 (Smartweed Stirred with Cured Pork) · lí hāo chǎo là ròu
Pickled Beans Stir-Fried with Chicken Gizzards
酸豆角炒鸡胗 (Pickled Beans Stir-Fried with Chicken Gizzards) · suān dòu jiǎo chǎo jī zhēn
Yongzhou Blood Duck
永州血鸭 (Yongzhou Blood Duck) · Yǒngzhōu xuè yā
Spicy Sauce-Cured Duck
酱板鸭 (Spicy Sauce-Cured Duck) · Jiàng bǎn yā
Lotus Root & Pork Bone Soup
莲藕排骨汤 (Lotus Root & Pork Bone Soup) · lián ǒu pái gǔ tāng
Winter Melon & Coix Seed Pork Bone Soup
冬瓜薏米排骨汤 (Winter Melon & Coix Seed Pork Bone Soup) · dōng guā yì mǐ pái gǔ tāng
Sweet Corn & Pork Bone Soup
玉米排骨汤 (Sweet Corn & Pork Bone Soup) · yù mǐ pái gǔ tāng
Mao-Style Braised Pork (毛氏红烧肉)
毛氏红烧肉 (Mao-Style Braised Pork (毛氏红烧肉)) · máo shì hóng shāo ròu